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Originating in Greece, this is the chilled version of the espresso. The Freddo Espresso requires skill and knowledge to maintain the espresso's tension, aroma and body. It is served shaken with ice.
our BLENDS
MICROFARM CONGO KALEHE 200G
BODY
5
ACIDITY
7
AFTERTASTE
5
SWEETNESS
6
PROFILE
ORANGE, GOLDEN RAISIN, HAZELNUT PASTE
VARIETY
100% SPECIALTY ARABICA BLUE MOUNTAIN, BOURBON & LOCAL VARIETIES
AREA
MPUMPI
PROFILE
ORANGE, GOLDEN RAISIN, HAZELNUT PASTE
VARIETY
100% SPECIALTY ARABICA BLUE MOUNTAIN, BOURBON & LOCAL VARIETIES